Slow Cooker Pulled Pork Lettuce Wraps

  • Prep Time: 10 min
  • Cook Time: 5 hr
  • Total Time: -26338335.883333 minute


2 lbs. pork shoulder
2 t. onion powder
1 t. garlic powder
2 t. dried rosemary
2 t. smoked paprika
½ t. cayenne pepper
1 t. ground fennel seeds
2 t. cocoa powder
Sea salt and black pepper, to taste
1/3 c. organic sugar-free chicken broth
8 iceberg or butter lettuce leaves


Combine all spices and the cocoa in a small bowl and season with salt and black pepper, to taste.

Rub the spice mix all over the pork shoulder and transfer to a 5 or 6-quart slow cooker (ad) crock.

Add the chicken broth to the crock and cook on high for 4 hours or on low for 6.

Once the cooking time is complete, use two forks to pull the pork apart while it is still in the slow cooker (ad) crock.

Allow the pulled pork to remain in the juices with the slow cooker (ad) set to “warm” for 20-30 minutes to absorb more flavor.

To serve, fill each lettuce leaf with Super Easy Crisp & Crunchy Broccoli Slaw  and top with some pulled pork. Enjoy!