Slow Cooker (Crock Pot) Baby Back Ribs

Perfect Game Day Tasty fall off the bone Slow Cooker Baby Back Ribs.  After the ribs are done, spoon the bbq sauce in the slow cooker over the ribs before removing. Cut the ribs, serve with bbq sauce. Enjoy!

Slow Cooker (Crock Pot) Baby Back Ribs

  • 2 cups of bbq sauce
  • 1/4 cup of brown sugar
  • 4 Tbsp . of cider vinegar
  • 3 tsp of oregano
  • 1 tsp of Worcestershire sauce
  • 1 Tbsp . of cayenne pepper
  • 1 Tbsp . of chili powder
  • 3 lbs of baby back ribs
  • salt & pepper
  1. Combine bbq sauce, brown sugar, cider vinegar, oregano, Worcestershire sauce, cayenne pepper and chili powder in a small bowl.
  2. Salt and pepper the ribs. Place ribs in slow cooker, cover in sauce. Cook low for 8 hours or high for 4 hours.
  3. After the ribs are done, spoon the bbq sauce in the slow cooker over the ribs before removing. Cut the ribs, serve with bbq sauce. Enjoy! All Tasty music provided by Audio Network and Warner Chappell Inc. Used with permission

 

Bookmark the permalink.

Comments are closed.

Loading...