Mason Jar Chocolate Ice Cream ( Low Carb )

Mason Jar Chocolate Ice Cream ( Low Carb ). With only 5 ingredients and 5 minutes of your time, you can be well on your way to eating a rich and decadent low carb chocolate ice cream. #lowcarb #icecream #masonjar #easydesserts

With just 5 ingredients or less and 5 minutes of your time, you can make an awesome Mason Jar Chocolate Ice Cream (Low Carb)

Best of all, you don’t need any fancy equipment to make it happen. Just a wide mouth mason jar with a lid and you are set!

Recipe and Video Below

Mason Jar Chocolate Ice Cream ( Low Carb )
 
Ingredients
  • 1 cup heavy cream
  • 2 tablespoons granular erythritol
  • 1 tablespoon unsweetened cocoa powder
  • 1 teaspoon pure vanilla extract
  • 2 tablespoons sugar free chocolate chips, optional
Instructions
  1. Combine all ingredients in a wide mouth pint sized mason jar.
  2. Screw the lid on and shake vigorously for 5 minutes.
  3. The liquid in side should double in volume, filling the mason jar.
  4. Freeze for 3 hours up to 24 hours.
  5. Scoop and enjoy!