Colorful Healthy Quinoa Salad Recipe

Colorful Healthy Quinoa Salad Recipe

Add some color—and some great tastes—to your life with our Colorful Quinoa Salad that includes red peppers, rich ham and a zesty dressing. This recipe is for my Mom as she loves every ingredient in this super healthy salad, (maybe no ham) 🙂

Colorful Healthy Quinoa Salad Recipe

  • 1 cup quinoa (, uncooked)
  • 1 can ((14.5 oz.) fat-free reduced-sodium chicken broth)
  • 1 can ((15 oz.) black beans, rinsed)
  • 1 can ((11 oz.) corn, drained)
  • 1 red pepper (, chopped)
  • 5 green onions (, sliced)
  • 6 slices OSCAR MAYER Baked Cooked Ham (, finely chopped)
  • 1/2 cup KRAFT Zesty Italian Dressing
  1. Bring quinoa and broth to boil in medium saucepan; cover.
  2. Simmer on low heat 15 min. or until quinoa is tender and broth is absorbed; spoon into medium bowl.
  3. Cool.
  4. Add remaining ingredients just before serving; mix lightly.
  5. Courtesy of Kraft

 

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