Chicken Zucchini Enchiladas – Low Carb Recipe. Your gonna enjoy this deliciously easy, healthy low carb zucchini chicken enchilada recipe.
These chicken enchiladas are packed with some serious flavor. They make life worth living. Seriously, they keto friendly and are amazing!
In this video, it shows you how to peel a zucchini with a y shaped vegetable peeler.
The bold truth: You won’t even miss the tortillas. The trick is to use a Y-shaped vegetable peeler to peel wide — thin — strips of zucchini.
This Low-carb Chicken Zucchini Enchiladas is made with “zucchini tortillas” and is loaded with enchilada sauce, chicken, and cheese. It’s also gluten-free and very flavourful!
You don’t just want to start on a whole zucchini; halve it lengthwise, then peel strips. These are your tortillas. Next drain them on paper towels to soak up the moisture.
Also, this is a good recipe if you have lots of chicken leftovers in the fridge.