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Main Dish Archive

Bagel Crescent Dogs Recipe

Everything bagel fans, rejoice! This amazing twist on classic crescent dogs has ingredients reminiscent of your favorite bagel, including a chive & onion cream cheese spread and everything bagel spice topping. Not only is this Bagel Crescent Dogs Recipe one of the best hot dogs for summer parties, they are super easy and fun to make.

Greek Stuffed Chicken ( Low Carb High Protein Recipe )

The low carb, high protein diet has become increasingly popular in recent years, with millions of people adopting this way of eating.  Greek Stuffed Chicken has all of the flavors you love, and none of the guilt. Not only is low carb, high protein eating the foundation of many popular diets including the Atkins diet,

Easy Korean Beef Bulgogi Recipe

Craving Korean food but don’t have the option of having a nearby Korean restaurant in your town? Now you can easily make this  Easy Korean Beef Bulgogi at home anytime you want with this easy to follow recipe you will surely enjoy making as much as you will enjoy having it for dinner. According to

Grilled Shrimp Lettuce Wraps ( Low Carb )

These bright and satisfying low carb grilled shrimp lettuce wraps are filled with springy rice noodles, creamy avocado, chilies, and topped with grilled teriyaki glazed shrimp and zesty lime for a tasty explosion of textures and flavors. Love food that’s quick, simple, and delicious and especially for summertime grilling. Recipe and Video Below. Grilled Shrimp

SLOW COOKER MONGOLIAN BEEF

The easiest way you can make a Mongolian beef recipe! The beef gets melt in your mouth tender in the slow cooker and the sauce becomes incredibly silky, with great spicy sweet flavors! Slow Cooker Mongolian Beef recipe is the easiest way to make Mongolian Beef! Perfectly tender beef in a silky ginger soy glaze,

Thai Pineapple Shrimp Fried Rice

Fluffy rice studded with juicy chunks of pineapple and shrimp comes together with the signature flavors of South East Asia, including ground ginger, cilantro and red pepper. Serve it as a main course in a carved out pineapple – like they do in Thailand!   For spicy fried rice, ad 1/4 teaspoon McCormick red pepper.