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Buttermilk Marinade Country Fried Chicken

The secret to this juicy and tender Buttermilk Marinade Country Fried Chicken lies in the simple buttermilk marinade. The crisp crust has a delicious hint of thyme.  I made this recipe and YES it is to die for.  I am going to see of a way to bake it for a more healthy recipe. Ground

Chicken Cheese and Tomato Stuffed Bell Peppers (Low Carb)

Chicken is a fantastic protein source that contains virtually no carbohydrates. Bell peppers are also relatively low in carbs and packed full of numerous essential vitamins and minerals. This Stuffed Chicken Cheese and Tomato Bell Pepper recipe brings them both together to create an extremely tasty, low carb meal alternative to sandwiches. Lunch is another

Sloppy Joe Pizza Sandwich

Did you know National Pizza Day is observed annually on February 9th? Whether it is thin crust, Chicago-style, deep dish or anything in between, pizza is an American favorite. Sloppy Joe Pizza Sandwich is made up of all your favorite vegetables, sauce, cheeses and put on a bun and you have yourself a pizza sandwich. 

Herb and Garlic Roasted Pork Loin and Potatoes

This is a wonderful Herb and Garlic Roasted Pork Loin and Potato meal and so easy to prepare. The potatoes are roasted right along with the pork. You can replace the potatoes with 11/2 pounds fingerlings or new potatoes. Herb and Garlic Roasted Pork Loin and Potatoes   Save Print   Ingredients 1 boneless pork

Slow Cooker Spiral Ham with Rosemary Orange Glaze

Save oven space and keep your Spiral Ham with Rosemary Orange Glaze juicy by preparing it in your slow cooker. Meanwhile, with honey-glazed baked ham, you’re starting with a sweet main dish, so you might prefer a sweet potato dish that’s light on the candied side, maybe a more savory mashed sweet potato recipe. Creamy

Italian Sausage Ravioli Casserole Dish

For lasagna lovers looking for the easy way to dinner, this tasty Italian Sausage Ravioli Casserole Dish bake recipe will come in handy. Italian Sausage Ravioli Casserole Dish   Save Print   Ingredients 1 lb bulk Italian sausage ½ cup chopped onion 2 cloves garlic, finely chopped 1 jar (26 oz) Muir Glen™ organic Italian