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Tater Tot Breakfast Casserole

Tater Tot Breakfast Casserole Brings smiles to the table when you serve this TATER TOTS® Breakfast-Time Casserole. Find out how to make this cheesy, eggy dish featuring yummy tots.  Kids love this casserole for breakfast.

Tater Tot Breakfast Casserole

Tator Tot Breakfast Casserole
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Tater Tot Breakfast Casserole
Ingredients
  • 1/2 lb . ground sausage
  • 4 eggs , scrambled
  • 1 pkg. (2.52 oz.) OSCAR MAYER Fully Cooked Bacon, heated and chopped
  • 2 Tbsp . finely chopped onion
  • 3-1/2 cups ORE-IDA TATER TOTS , thawed
  • 1 can (10.5 oz.) condensed cream of potato soup
  • 1 tsp . red pepper flakes
  • 1 tsp . black pepper
  • 1 cup KRAFT Shredded Mild Cheddar Cheese , divided in half
Instructions
  1. Preheat oven to 350 degrees F.
  2. In large casserole dish, combine all ingredients, leaving ½ cup of the cheese for topping, to ensure even spread of ingredients around the TATER TOTS.
  3. Cover and bake 35 minutes. Sprinkle remaining cheese over the top and bake uncovered an additional 5 minutes, or until cheese is melted.
  4. Source: Kraft