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Angel Lush Cake (Quick & Easy)

Angel Lush Cake (Quick & Easy)

See how quick and easy our delicious Angel Lush is to make. Then wow your next crowd with this angel cake’s impressive looks and exquisite tastes.

Angel Lush Cake (Quick & Easy)

  • 1 can ((20 oz.) DOLE Crushed Pineapple, in juice, undrained)
  • 1 pkg. ((1 oz.) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding)
  • 1 cup thawed COOL WHIP LITE Whipped Topping
  • 1 pkg. ((10 oz.) round angel food cake, cut horizontally into 3 layers)
  • 10 fresh strawberries
  1. Mix pineapple and dry pudding mix in medium bowl with whisk until blended. Stir in COOL WHIP.
  2. Stack cake layers on plate, filling layers and topping with pudding mixture.
  3. Refrigerate 1 hour. Top with berries just before serving.
  4. Courtesy of Kraft